(My Pie Crust recipe is HERE)
So, I saw it on Pinterest. I pinned it, and I tried it.
Am I impressed? Not really.
It was just a lot more work for...nothing I can think of. I don't need to just "grab a pie" and hit the road mid-day or anything. Slicing a piece with a butter knife was never that big of a hassle...
Oh, but it was Yummy, because its pie. Why wouldn't it be?