It was fun, and the kids liked them, but I found them really disappointing. I love anything cooked in hot grease, I'm loathe to admit, but these were like little straws of air--no detectable potato.
So the next weekend, the girls and I set out to make the fabulous fries we'd been hoping to have.
SO much better. Mmmm, nothing beats real potatoes.
Topped with Lawry's seasoning salt, and we were in French Fry Heaven.